Here it is definatly regarded as junk, bad of the bad, but fast and hits the spot of "I really needs something unhealthy."
However, as it has come up, here, the fucking burger buns occasionally have grease on.
WHY THE FUCK ARE THE BUNS STARTING TO GET GREASEY!
Luckly, here in the UK, just asking for another one with no amount of mallice or pressure, and they are happy to give you a new one no trouble, no questions asked.
But it still raises the question WHY ARE BUNS GREASY!?
Why and when and how do buns get greasy? I don't fucking get it? Do they think; "Hey, this is McDonalds, lets make everything greasy, fuck, lets move on to the fruit bags next, more grease!"
Anyone got theories on this? I am so confused... Why do burger buns have grease on? Sometimes, it's so bad, they're soggy, and like almost reflective, I shouldn't be able to see myself in my meal, thats just fucking crazy ya know? Since when did my food have the multifunction to become a bloody mirror?