Big Mac secret sauce recipe reveal!

[Eddmario]

Executive chef Dan Coudreaut answers the question, âEUoeWhat is in the sauce that is in the Big Mac?âEU So he decides to make a Big Mac at home, because, you know, every McDonaldâEUTMs is hand-dicing their onions and mixing fresh batches of Big Mac sauce in-store.

Wow, I thought I'd never see the day that the secret sauce recipe got revealed. Maybe the 11 herbs and spices KFC uses will be revealed soon as well.

[GhostOfHalloween]

looks way too healthy to be a big mac

[tox]

well aint that some shit

[Revo357912]

Dude, the recipe has been out for a long time if you just read the McD ingredient list:

http://nutrition.mcdonalds.com/getnutrition/ingredientslist.
pdf

[Razz]

At 7/11/12 12:05 AM, Eddmario wrote: Wow, I thought I'd never see the day that the secret sauce recipe got revealed. Maybe the 11 herbs and spices KFC uses will be revealed soon as well.

2004. It's been discovered long before 2004, but that's the earliest I could find on page 1 of Google. I've seen the "recipe" around the net since about 2007, myself.

You seem pretty far in the past so, welcome to the future. It's 2012.

[poinl]

mmmmmmmmmmmm........

mcdonalds

[tox]

At 7/11/12 12:09 AM, Revo357912 wrote: Dude, the recipe has been out for a long time if you just read the McD ingredient list:

http://nutrition.mcdonalds.com/getnutrition/ingredientslist.
pdf

WELL aint that some shit!

[TB1ZZL3]

Hmm, that sounds like it could be a hundred times tastier done homemade.

Someone test this theory.

[tox]

At 7/11/12 12:17 AM, TB1ZZL3 wrote: Hmm, that sounds like it could be a hundred times tastier done homemade.

Someone test this theory.

i could make some but i am far to lazy to do this

[Revo357912]

At 7/11/12 12:17 AM, TB1ZZL3 wrote: Hmm, that sounds like it could be a hundred times tastier done homemade.

Someone test this theory.

but where would I get Polysorbate 80 and propylene glycol alginate to make it at home?

[TB1ZZL3]

At 7/11/12 12:29 AM, Revo357912 wrote:

At 7/11/12 12:17 AM, TB1ZZL3 wrote: Hmm, that sounds like it could be a hundred times tastier done homemade.

Someone test this theory.

but where would I get Polysorbate 80 and propylene glycol alginate to make it at home?

Know any meth cookers?

[Revo357912]

At 7/11/12 12:44 AM, TB1ZZL3 wrote:

At 7/11/12 12:29 AM, Revo357912 wrote:

At 7/11/12 12:17 AM, TB1ZZL3 wrote: Hmm, that sounds like it could be a hundred times tastier done homemade.

Someone test this theory.

but where would I get Polysorbate 80 and propylene glycol alginate to make it at home?

Know any meth cookers?

Used to, but they gone now.

[Ryanson]

At 7/11/12 12:05 AM, Eddmario wrote: Wow, I thought I'd never see the day that the secret sauce recipe got revealed. Maybe the 11 herbs and spices KFC uses will be revealed soon as well.

As someone who worked at KFC, I can safely say...

it's crack. That what makes it people go crazy for their shit.

[Sensationalism]

Some dude I overheard was eating there and said it was like thousand island dressing. lol.

[SneakyGameBoy]

lol Who cares? Big Mac is nothing but a heart attack on meat. Whatever the "secret sauce", its not healthy.

[SneakyGameBoy]

At 7/11/12 02:57 AM, JakeDesuDesu wrote: No wonder black people want KFC so bad.

HAHA! Black jokes are funny!

[Halberd]

I always looked at Big Macs in awe and then I finally tried one just a week ago and they are fucking shit they don't even taste good at all they aren't fucking big at all double quarter pounders are way more bigger and furthermore Burger King has WAY more bigger and better burgers and further furthermore fast food is for plebs who can't afford barbecues and have never tasted a homemade burger or a marinated steak or a steak hamburger.

[egg82]

At 7/11/12 12:05 AM, Eddmario wrote: Executive chef Dan Coudreaut answers the question, âEUoeWhat is in the sauce that is in the Big Mac?âEU So he decides to make a Big Mac at home, because, you know, every McDonaldâEUTMs is hand-dicing their onions and mixing fresh batches of Big Mac sauce in-store.

This has been out for a while, but it's the first time i've seen one put together from scratch.

It's big, it's fancy, it's also a lot of work unless you're going to make a lot of them. I also don't suggest cutting the bottom buns in half and only using the half that you cut. Such a waste.

I may make several at some point. If I do, I may post pictures on the forum.

Experience:
Culinary Artist
Worked in industrial cooking for two years

Also: please, people. It's called soap. If you're working with food (especially raw meat) then use it. Don't wipe your nose all over your hand and expect me to eat the steak you touched afterword.

[Atlas]

Well I figured it was just mustard, ranch, mayo, and ketchup.

[Rapacity]

At 7/11/12 03:03 AM, SneakyGameBoy wrote:

At 7/11/12 02:57 AM, JakeDesuDesu wrote: No wonder black people want KFC so bad.

HAHA! Black jokes are funny!

Oh no, another screaming black guy.

*BAW, I had ter deal wit slavery, it make me smoke da crack*

Yeah, like you guys didn't enslave each other, and like it didn't end 400 years ago. Stop whining.

[mandog]

Older then the arrow to the knee joke.